Molaga Podi paruppu podi

Ingredients:
1 cup urad dal
1 cup channa dal


roast separately without oil
10 to 15 whole red chilies or according to taste roast in a little oil
1 teaspoon of salt or to taste
1 teaspoons of oil
1/2 teaspoon mustard seeds
1/2 teaspoon asafoetida powder
A few curry leaves

Mix all and powder